Classic Chettinadu Kitchen
Awards / Token Of Appreciation
"Tried and Tasted : Chettinad Cuisine" . From Feb'15 2013 to Mar'15 2013 @ Classic Chettinad Kitchen
Link in your entries here http://elvisalakshi.blogspot.ae/2013/02/tried-and-tasted-event-chettinad-recipes.html
Sunday, April 17, 2011
Happy New Year to all the Tamilians and Keralites. I am writing a post almost 4 months after the English New Year. I made Palada Payasam for this new year.
@Classic Chettinadu Kitchen
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